all spiced up

i hate blogger!! i was going to finish typing my post already but was suddenly disconnected.. tried saving it but couldn't. blah!!!

anyway yeah i'm really supposed to be studying and not food blogging, but just a quick one!

we were discussing dinner plans while studying earlier on (it seems like the more we study, the more we wanna find good food to compensate), when thong suggested eating at this lil' indian eatery called karu's curry or something along bukit timah, near the rail mall. apparently they serve pretty good curry fish head. so being the indian food lovers that we are, of cos we headed down.

and the food, yeah they're goooood.... thick gravies n curries simply work for me..

the dishes we ordered, clockwise from top left corner: fried fish, masala chicken, potato balls, curry sotong, curry mutton.

i know everything looks kinda mashy gooey lumpy (and they tasted this way too), but they taste heavenly.. love those thick spicy aromatic flavours.. gosh.. the way the curries work on ur taste buds.. u can put them on ur rice, meat, keropok, and basically anything...
can i tell u how much i love masala dishes??

this indian cracker (or wateva they're called.. they're served in all indian meals) is the mother of all indian crackers.. it's the best i've ever tasted in indian meals! crispy n not too salty. tastes great when u dip into the gravies n curries.. i think we can ask for as many as we want though they give 2 at the start. thong ate 4 and i ate 3. and this picture shows only half a cracker. yums.

commit this addy to ur memory. cheap n good indian food!!

altogether we paid $22.. which is pretty decent.. the dishes are mostly like $3, $4.. actually we ordered a tad too much, but we wanted more variety la hehe.. would think our food is enough for 3 persons just nice. we din order curry fishhead cos it costs $20 for the smallest n that's too big for 2 persons. anyway i'm no big fan of fishes.

alright, end of food adventure, back to muggin. boohooo.