food galore

some random pics of nice food over the past few weeks/months that i miss. *slurps*


so thong n i finally ate uncle vincent's roast whole chicken for supper, all by ourselves.


45 mins later... hehe kinda gross. mission accomplished!

the nice baked rice from kimgary hongkong restaurant at vivo. mine's a half cream half minced beef sauce cheese-baked rice with chicken wings. wat a mouthful.


thong ordered pork chop baked rice, pretty good too.


and this is their super uberlicious peanut butter toast (can't rem exact name). it's sooo slurpy la. ultra thick slice of bread, generous peanut butter spread, maple syrup over the top, and the whole thing is fluffy and melts in ur mouth. so cheap also.. $1+ i think.

the very good pastas from modestos. sigh, how i miss going there. but so pricey. top: ravioli (i think). stuffed with some minced seafood paste that's so tasty. bottom: squid ink pasta with seafood. how i love spuid ink. pls recommend me any good squid inks around!

fish & co and as usual, the seafood platter, which in my opinion, is deteriorating or rather, fluctuating from outlet to outlet. it's an affair of random luck whether u get a good one or not.

the dish i wanna rave about is their cheesy fish and chips! nv tasted a fish and chips that's so good. but again, i think this fluctuates sometimes.

i heart crystal jade's porridges, esp this claypot one with seafood - crab, prawns, fish. dun go for the seafood cos there's not alot of it, but the porridge is so sweet with the seafood taste. plus the seafood taste fresh and sweet too.

my staple at crystal jade.. the prawn wrapped in beancurd skin!

the po lo bao i was talking bout some posts ago. nice!

oooh fluffy dan-tarts!

a very good rum and raisins cheesecake from where else but the cheesecake cafe! it's half eaten when i took the pic cos i din plan to take the pic at all... until i took a bite, and it's oh-so-good i just had to advertise it.

and introducing me & thong's very own warm brownie topped with a thick slice of venezia ice-cream and sprinkled with honey stars! haha. go try it. it's damn good. discovered it thru trial and error when we wanted to put some ice-cream with our brownie. the taste complements so much. add honey stars for that bit of crunch. take note: ur brownie must be piping hot, ur venezia must be fresh out of freezer.

prawn masala from al ameen's. go there for good masala dishes!! best is their mutton masala, which was sold out by the time we got there that day though.

mushroom linguine from bakerzinn. full of mushrooms and cream but gets jelat after awhile.

a pretty good beef sandwich with melting cheese and mushrooms. pleasant surprise cos we dun really think restaurant sandwiches are that nice but this one's definitely worth a try for the tender beef steak (which is not dry like in other sandwiches) and juicy toppings. the taste of the bread is very very good too.... and i'm still wondering to this day wat kind of bread they use for this. so good i can eat it on its own (gardenia's slogan, but sadly their bread is a far cry).

fresh mango dessert sprinkled with pomelo from a lil' dessert shop tucked in chinatown. one of the nicest mango dessert around s'pore that i've tasted. comparable to my fav hongkong's xu liu shan mango desserts.

baked pasta with crayfish from pasta cafe some time ago, when my fringe was still cute. out of point haha. but this pasta not bad. though i like their creamy tomato pasta with crayfish more.

as u can see the pics are so random. oh gosh i love food so much! i miss all these dishes and so many more!! do u know i've been super easily hungry recently? thong's so horrified cos i'm gobbling stuff at anytime of the day, more than he does, getting hungry soon after i eat, and even when i'm about to sleep in the wee hours of the night, my stomach will be rumbling and i'll be yearning to eat more. gosh i'm turning into a PIG!